Friday, January 29, 2016

NO BAKE SUPERFOOD BREAKFAST COOKIES

  • 2 ripe bananas
  • 2 tbsp organic maple syrup
  • 1 cup oats
  • 2 tbsp cacao powder
  • 1 tbsp chia seeds
  • 1 tbsp hemp seeds
  • 1 tbsp cacao nibs
  • 1 tbsp goji berries
  • Chocolate drizzle (optional):
  • 2 tbsp dark chocolate chips (dairy free for vegan option)
  • 1 tbsp coconut oil
  1. Mash bananas in a bowl with a fork; add maple syrup and set aside.
  2. In a separate bowl, combine oats, cacao, nibs, chia seeds, hemp seeds, and goji berries.
  3. Stir dry ingredients in with the banana mixture until everything is combined.
  4. Spoon out mixture onto a baking sheet and then use a spoon or spatula to flatten them out a bit more like cookies.
  5. Place in refrigerator for at least 30 minutes or until cookies hold shape.
  6. Serve immediately or store in freezer and allow a few minutes to thaw before serving*
  7. Enjoy!
NOTES
*When I tried storing them in the refrigerator they were too soft. It worked best to eat them immediately (which you'll want to do anyway because SO GOOD) or store them in a container in the freezer so they hold shape and then allow time to thaw before eating.

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