Chocolate Overnight Oatmeal Smoothie
- ½ cup rolled oats**
- 1 Tbsp. chia seeds
- 1 Tbsp. natural almond butter***
- 2 Tbsp. unsweetened cocoa powder
- 1 cup unsweetened vanilla almond milk****
- 1 Tbsp. maple syrup
- 1/2 tsp. vanilla extract
- The night before, add all ingredients to the bowl of your blender and give it a stir to ensure that everything is well combined. Cover and place in fridge for at least 3 hours, preferably overnight.
- The next morning, blend until a smooth and creamy consistency is reached, adding more milk if smoothie is too thick. Transfer back to a bowl or glass, add desired toppings, and enjoy!
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